Triple Lyoness Farm is a family-run mixed farm operated by Rod and Janet Carlyon and their daughters Andria, Jessica and Briana. The farm raises beef cattle, poultry and pigs and sells its farm products directly to Alberta families.
Breed or species details have not been specified. Please contact the farm directly for details.
Beef cattle spend the majority of their lives on pasture with access to grass. During winter they receive forage. Cattle selected for Triple Lyoness direct-market beef are pasture raised but are also fed grain twice daily during the finishing period, making the program grass-fed and grain-finished rather than exclusively grass-finished.
Triple Lyoness emphasizes low-stress livestock handling, rotational grazing and protection of riparian areas. The farm holds an Alberta On-Farm Slaughter Operations Licence, allowing livestock sold under that program to be harvested on the farm without transport stress.
Triple Lyoness uses antibiotics when medically necessary to treat sick livestock and maintains treatment records and withdrawal periods. The farm states that its direct-market cattle are hormone-free; other cattle not selected for its direct-market beef program may receive hormone implants before being sold into conventional channels.
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